Meet your professional Chef Bette Anne Curry. 

Bette Anne knows this community and has the experience you need.

Following her passion she graduated from the Western Culinary Institute 20 years ago after attending Bellarmine Preparatory and Annie Wright.

Personally meet the actual chef who will listen to you and assist in personalizing your event.

Chef Bette Anne will meet with you and assist you in creating that perfect event:

  • She can cater any size event from 6 – 600 people.
  • Her team will deliver & serve anything from an elegant sit-down dinner to boxed lunches.
  • She will assist you in personalizing your menu based on the type of guests.
  • She can make realistic suggestions based on the venue capabilities.
  • Drawing on the 1000’s of events she has catered she can suggest a theme and decorations.
  • Doing business in this area for 20 years means Bette Anne has many connections and can refer you to other trusted local services.
  • Food is Chef Bette Anne’s art, she will personalize your menu to meet your vision and budget.
  • Don’t worry about expensive bar services she can provide bartending services for your purchased alcohol.
  • And the biggest advantage Chef Bette Anne comes with is…

…she owns her own local commercial kitchen / food studio - The Gourmet Niche – that is a licensed wholesale food distributor with the rights to resell food to the public.

Trust a professional, keep it local and go with a team that personalizes your vision - Chef Bette Anne Curry

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Additional Information:

The Gourmet Niche is located in North Tacoma on 6th Ave (7104 6th Ave) is a commissary kitchen shared by other food vendors. For information about renting a space for your food specialty contact Bette Anne.

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